OUR STORY
You may be just meeting us or know us from Atlasta Catering (our forty-five-year-old, comprehensive catering company). Either way, we are glad that you are here!
We are passionate about hospitality and food. We understand that with focused intention, we enhance and enrich the guest experience. We believe that the food you buy should be made by chefs with fresh ingredients, not a frozen product that is reheated.
We started Casual Catering to provide amazingly uncommon catering delivery without sacrificing our values. We wake up each day grateful for the opportunity to serve.
Kristine & Steve
Our Promise
Our Promise
WE ARE CHEFS
We honor the integrity of food, where it comes from, and the craft of cooking. Our culinary team is made up of professional industry leaders who are lifelong learners, lovers of the science and skill of cooking, and proud of their role in creating memories for guests.
We believe food is powerful and can evoke memories, spur conversation, and be a catalyst for connection. We are proud of our delivery food and are proud to create.
WE ARE PROFESSIONALS
Each of us is proud to be on the Casual Catering team. We live and breathe hospitality; that mindset touches all aspects of your experience.
We are responsive, clean, highly organized, intuitive, helpful, and kind. We are honored to be a part of your day and it shows.
We Drive Sustainability
We believe in an all-encompassing sustainability philosophy that touches every facet of our organization.
Over the span of seven years, we successfully navigated how to operate zero-landfill kitchens and zero-landfill events, and because this is so rare, we are often asked to speak about it.
Over the last thirteen years, we have donated to the food insecure community over one million pounds of food, equivalent to 600,000 meals.
